Recipes from Students in Australia
Canton (Fried Noodles)
Owen from the Philippines
is a noodle dish that is popular in the
Philippines. It can be eaten at any timein
the morning, afternoon, for dinner, and even as a
noodles are Chinese noodles with rice and
presents a big bowl of Pansit Canton, a
popular dish in her country.
kilo of meat, any kind
stick of celery
of a cabbage
kilo of beans
tablespoons of oil
pieces of garlic
sauce and salt to brown the
the oil in the saucepan. Heat it for a while
in pieces of garlic and onion.
the meat in the pan and let it fry until it
put in the rest of the ingredients--all the
it for a few minutes.
in the white noodles with soy sauce to taste
sprinkle a little bit of salt and wait until it
the fried noodles on a platter.
it. If you like noodles, you will like
our teacher says: My
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